Dried Konjac Chips
Konjac chips are the raw, dried slices of the konjac plant. Konjac chips have a tough and chewy texture, and they need to be rehydrated before they can be used in cooking. Used in various traditional Asian dishes such as hot pot, stir-fries, and soups.
THE BENEFIT OF KONJAC PLANTS
– Possesses viscous or food gelling properties.
– Has a high water solubility of gulocomannan
– It can be a healthy food because it has fiber and low calories
Dried Konjac Chips
Hs Code : 1212999990110
OUR SPECIFICATION
Oven Dried, Yellow colored dried chips
Viscosity >21,000
Moisture < 10%
Konjac Powder yield >50%
Packaging PP Bag 60 KG
No Fungi, No Salmonella
